Treading lighter
Good pizza shouldn’t cost the neighbourhood. Here’s what we do today — and what we’re still working on.
Small-batch dough
Proofed daily to match demand, so good flour doesn’t end up in the bin.
Canadian sourcing
Canadian dairy on every pie and suppliers as close to home as we can get.
Recyclable boxes
Our pizza boxes are recyclable — empty and grease-light, they belong in the blue bin.
Still on the list: greener delivery for the last kilometre and compostable packaging for sides. We’d rather promise less and ship more.